
Sambar onion, also known as shallots or small onions, are a popular ingredient used in various Indian cuisine dishes. These onions have a distinctive flavor that adds a unique depth to any dish. Product Features: - Sambar onions are smaller in size compared to regular onions and have an elongated shape. - They have a reddish-brown outer layer and white flesh inside. - Sambar onions have a sweeter taste than regular onions with a slightly pungent flavor. - They are rich in antioxidants, vitamins, and minerals that provide numerous health benefits. - They are versatile and can be used in dishes like sambar, curries, pickles, chutneys, and more. - Sambar onions are easy to peel and chop due to their small size. - They add great texture and depth of flavor to soups and stews. - They can be stored for long periods without spoiling as they have natural preservatives.
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