Agase Soppu

Agasae, also known as Iron Leaf, is a very nutritious leaves specially known for its high iron content. They are rich in Vitamin C, which is an added advantage. Agasae is found to be very effective in the treatment of cold, cough, asthma and other respiratory problems. It is an excellent blood purifier and has great healing properties. Rasam is a traditional South Indian soup. It is a very easy and nutritious dish made with the staple ingredients of Agasae (leaves) and Kokuam or Tamarind.