Gram Flour - Besan

Gram Flour is a versatile and nutritious flour made from ground chickpeas. It has been a staple in Indian cuisine for centuries, and is now gaining popularity in other cultures as well. It is gluten-free, high in protein and fiber, and low in calories, making it an excellent choice for people with dietary restrictions or those seeking a healthier lifestyle. Product Features: Made from pure chickpeas. Gluten-free and vegan-friendly. High in protein and fiber. Low in calories Versatile ingredient for cooking or baking. Great alternative to wheat flour. Can be used to make traditional Indian dishes such as pakodas or besan ladoo. Enhances the taste of recipes with its subtle nutty flavour.