
Urad dal is a popular ingredient in Indian cuisine, often used in dishes like dal makhani, dosas, and idlis. It is a type of lentil that has been split and hulled, making it easy to cook into a delicious and nutritious meal. Product Features: - A rich source of protein and dietary fiber. - Low in fat and cholesterol-free for healthy eating. - Can be cooked in a variety of ways, including as soup or curry. - Versatile ingredient used in many Indian recipes. - Offers various health benefits including improving digestion and regulating blood sugar levels. - High-quality Urad dal comes from the best farms of India. - Non-GMO product. - Gluten-free, suitable for those following a gluten-free diet.
Free Delivery
On every order
Easy Returns
7-day return policy
Quality Assured
Vetted by GrabLocal