Barnyard Millet | Oodhalu 500 gm

Barnyard Millet is a versatile and nutritious gluten-free grain, traditionally used in Indian cuisine. This ancient superfood is high in protein, dietary fiber, and other essential vitamins and minerals. With its nutty flavor and grainy texture, Barnyard Millet can be used to make a variety of savory dishes like soups, stir fries and even puddings. It's quick cooking time (just 10 minutes) makes it convenient to include regularly in your diet. Product Features: - Gluten-Free Ancient Grains - High in Protein & Dietary Fiber - Rich Source of Vitamins & Minerals - Quick Cooking Time - Just 10 Minutes - Nutty Flavor and Grainy Texture - Versatile Ingredient for Savory Dishes - Ideal for Soups, Stir Fries & Puddings